Weeknight Salisbury Steak

📝 Ingredients

• 1 1/2 pound ground chuck
• 1/4 cup chopped onion
• 1/2 cup Italian bread crumbs
• 1 egg
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 pound fresh mushrooms, sliced
• 2 (12-ounce) jars beef gravy
• What to Do

👨‍🍳 Instructions

1. Preheat oven to 375 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
2. In a large bowl, combine ground chuck, onion, bread crumbs, egg, garlic powder, salt, and pepper; mix well. Form into 6 oval patties and place in baking dish.
3. In a medium bowl, combine mushrooms and gravy, then pour over patties.
4. Bake uncovered 40 to 45 minutes, or until no pink remains.

💡 Notes & Tips